No Bake Brownies
This is a great recipe for those days when it's just to hot to turn on the oven.
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Needed to make
* 1 14 ounce can sweetened condensed milk
* 1/4 cup of semi-sweet chocolate chips
* 2 1/2 cups of graham cracker crumbs (use a food processor or place in a bag and roll with a rolling pen)
* 1 cup of chopped nuts (or nut topping)
Step 1: Spray a 9x9 inch baking pan with non-stick cooking spray and set aside.
Step 2: Heat the milk and chocolate in a small sauce pan, until all the chocolate is melted, about 10 minutes.
Step 3: Remove from heat and add half of the nuts and all of the graham crackers. Mix well.
Step 4: Spread in prepared pan and add the rest of the nuts on top.
Step 5: Chill until firm, 3 to 4 hours.
Tip: You can remove from container and cut to serve or leave in container.
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